Keto Peanut Butter Cookie Dough Fat Bombs
Keto Peanut Butter Cookie Dough Fat Bombs are a great way to satisfy a sweet tooth while getting in nutritious fats and staying in ketosis! Sprinkle a little stevia-sweetened chopped chocolate on top and they taste like a candy bar.
Servings 6 servings
Calories 130kcal
Ingredients
- 2 oz cream cheese
- 2 tablespoons unsalted butter
- 4 tablespoons unsweetened creamy peanut butter
- 1/2 tablespoon Swerve Confectioners
- 3/4 teaspoon Swerve Confectioners
- 1/2 teaspoon pure vanilla extract
- 1/4 teaspoon blackstrap molasses
- 1/8 teaspoon granulated stevia blend such as Pyure Organic Stevia
- 1/8 teaspoon baking soda for flavor only
- 1 pinch sea salt
Instructions
- Cream together the cream cheese and butter, and then beat in the peanut butter, Swerve Confectioners, vanilla, molasses, powdered stevia, baking soda, and salt.
- Cover and refrigerate until the dough is firm enough to scoop into balls, about 2 to 4 hours.
- Divide into 6 equal portions, and store covered in the fridge.
Notes
- Net Carbs: 2g per serving (1 fat bomb)
Nutrition
Serving: 1fat bomb | Calories: 130kcal | Carbohydrates: 3g | Protein: 3g | Fat: 12g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 109mg | Potassium: 82mg | Fiber: 1g | Sugar: 2g | Vitamin A: 244IU | Calcium: 14mg | Iron: 1mg