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Japanese Furikake Avocado Boats
Course
Lunch
Cuisine
American
Prep Time
2
minutes
minutes
Servings
1
Calories
163
kcal
Author
Faith
Ingredients
1/2
medium Haas avocado
1
squeeze fresh lemon
1/4
tsp
Japanese furikake seasoning
Instructions
Squeeze the lemon on top of the avocado and sprinkle on the furikake.
Serve immediately.
Nutrition
Calories:
163
kcal
|
Carbohydrates:
9
g
|
Protein:
2
g
|
Fat:
15
g
|
Saturated Fat:
2
g
|
Sodium:
15
mg
|
Potassium:
487
mg
|
Fiber:
7
g
|
Sugar:
1
g
|
Vitamin A:
295
IU
|
Vitamin C:
11
mg
|
Calcium:
12
mg
|
Iron:
0.6
mg