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Charcuterie and Meal Prep

Course Lunch
Cuisine American
Prep Time 10 minutes
Servings 1
Calories 384kcal
Author Faith

Ingredients

  • 2 ounces sharp white cheddar sliced
  • 1 ounce prosciutto
  • 6 olives
  • 1/2 ounce cornichons
  • 1 stalk celery cut into sticks

Instructions

  • Arrange all components on a plate or in a meal prep container.
  • Serve.

Notes

Optional:
2 teaspoons stone-ground mustard
2 tablespoons fresh blackberries

Nutrition

Calories: 384kcal | Carbohydrates: 2g | Protein: 18g | Fat: 34g | Saturated Fat: 16g | Cholesterol: 78mg | Sodium: 1088mg | Potassium: 112mg | Fiber: 1g | Sugar: 1g | Vitamin A: 665IU | Calcium: 421mg | Iron: 0.4mg