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Easy Sea Salt Caramel Low Carb Mousse

Our Easy Sea Salt Caramel Low Carb Mousse is a delicious way to satisfy a sweet tooth and stay in ketosis! Rich and creamy salted caramel mousse and dark chocolate are the perfect pairing. And the icing on the cake? It makes a fabulous meal or dessert.
Course Breakfast, Dessert, Snack
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 1 person
Calories 368kcal
Author Faith

Ingredients

Instructions

  • Stir together the shake mix and water until smooth. Fold in the whipped cream.
  • Put it in the freezer for 30 to 45 minutes, stirring every 10 minutes or so.
  • Top with the chocolate and enjoy.

Notes

Net Carbs: 13g total carbs - 8g fiber - 2g sugar alcohols = 3g net carbs.

Nutrition

Serving: 1g | Calories: 368kcal | Carbohydrates: 13g | Protein: 27g | Fat: 26g | Saturated Fat: 16g | Cholesterol: 93mg | Sodium: 877mg | Potassium: 1582mg | Fiber: 8g | Vitamin A: 875IU | Calcium: 7339mg | Iron: 0.4mg